BILL ANALYSIS                                                                                                                                                                                                    Ó




                   Senate Appropriations Committee Fiscal Summary
                           Senator Christine Kehoe, Chair

                                          AB 581 (J. Perez)
          
          Hearing Date: 8/25/2011         Amended: 7/11/2011
          Consultant: Katie Johnson       Policy Vote: Ag. 6-0 Health 6-1
          _________________________________________________________________
          ____
          BILL SUMMARY: AB 581 would establish the California Healthy Food 
          Financing Initiative which would be intended to expand access to 
          nutritious foods in underserved, urban and rural communities and 
          to eliminate food deserts. 
          _________________________________________________________________
          ____
                            Fiscal Impact (in thousands)
           Major Provisions         2011-12      2012-13       2013-14     Fund
           CDFA, CHHS,            up to $100 - $200 per entity         
          General
          LWDA Council participation        annually                  
          CHFFI expenditures     unknown, likely in the millions  to 
          tensGeneral/
                                 of millions of dollars annually      
          Federal/                                                    
          Private
          _________________________________________________________________
          ____
          STAFF COMMENTS:  SUSPENSE FILE. AS PROPOSED TO BE AMENDED.
          This bill would establish the California Healthy Food Financing 
          Initiative (CHFFI) and would require the Department of Food and 
          Agriculture (CDFA), in consultation with the California 
          Department of Public Health (CDPH) and the Department of Social 
          Services (DSS), and the State Treasurer's Office (STO), to 
          administer the program, which would be modeled off of the 
          National Healthy Food Financing Initiative. The national 
          initiative is intended to expand access to nutritious foods in 
          underserved, urban, and rural communities and to eliminate food 
          deserts across the country within seven years. CDFA, in 
          consultation with the departments above, would be permitted to 
          coordinate efforts to maximize the funding opportunities 
          provided by the federal 2010 Healthy Food Financing Initiative. 

          This bill would establish the California Healthy Food Financing 
          Initiative Fund which would be comprised of federal, state, 
          philanthropic, and private funds. The monies would be expended, 
          upon appropriation by the Legislature, for the purposes of 








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          expanding access to healthy foods in underserved communities and 
          to leverage other funding, including, but not limited to new 
          markets tax credits, federal and foundation grant programs, 
          incentives available to designated enterprise zones, the federal 
          Specialty Crop Block Grant Program, and the private sector.

          This bill would require CDFA, in consultation with CDPH and DSS, 
          by July 1, 2012, to prepare recommendations on promoting food 
          access within California. CDFA would be permitted to establish 
          an advisory group of not more than 21 members.

          Fiscal Impact
          The scope of the program is broad in its mission and it is 
          unclear as to what activities the program would undertake. 
          Therefore, the costs could be minimal or significant, depending 
          on the type of program CDFA would design. However, a significant 
          program would likely cost tens of millions of dollars. For 
          example, Pennsylvania initially invested $30 million over a 
          three year period in their healthy food initiative and 
          California's population is roughly 3 times the size of 
          Pennsylvania's. Costs to CDFA to provide staff to administer the 
          program would be approximately $120,000 in General Fund annually 
          ongoing. This program would sunset January 1, 2015. 

          AB 581 is similar to AB 2720 (J. Perez, 2010), which was vetoed 
          by Governor Schwarzenegger. The veto message stated, "While my 
          Administration shares the same goals as the author when it comes 
          to promoting healthy and affordable food access for low-income 
          communities in California, the Healthy Food Financing Initiative 
          has not yet been acted on by Congress. Unless and until those 
          important federal funding details are known, this bill is both 
          premature and unnecessary."

          Federal Healthy Food Financing Initiative
          In early 2010, the Obama Administration proposed the Healthy 
          Foods Financing Initiative, which was to allocate over $340 
          million to the program to support projects that increased access 
          to healthy, affordable food in communities that currently lack 
          those options such as developing and equipping grocery stores, 
          small retailers, corner stores, and farmers markets with healthy 
          foods in these areas.

          At the federal level, the United States Department of 
          Agriculture (USDA), United States Treasury, and the Department 








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          of Health and Human Services (HHS) all have programs that would 
          work together to eliminate food deserts using existing funding 
          sources. The USDA is offering $50 million that would leverage 
          more than $150 million in public and private funding in the form 
          of loans, grants, promotions, and other programs designed to 
          create healthy food options in food deserts. The United States 
          Treasury plans to dedicate $275 million to support private 
          sector financing of healthy foods in distressed urban and rural 
          communities through the New Markets Tax Credit and financial 
          assistance to Treasury-certified community development financial 
          institutions. HHS proposes up to $20 million in Community 
          Economic Development program funds for community-based efforts 
          to improve the economic and physical health of people in 
          distressed areas through competitive grants to support projects 
          that finance grocery stores, farmers markets, and other sources 
          of fresh, nutritious food.

          AS PROPOSED TO BE AMENDED. The author's proposed amendments 
          would:
             1)   Establish the CHFFI Council within the State Treasurer's 
               Office (STO) that would consist of the Treasurer (STO) as 
               chair, The Secretary of CDFA, the Secretary of the 
               California Health and Human Services Agency (CHHS), and the 
               Secretary of the Labor and Workforce Development Agency 
               (LWDA) or their respective designees.
             2)   The Council would be required to implement CHFFI, which 
               would be intended to expand access to nutritious foods in 
               underserved, urban, and rural communities and to eliminate 
               food deserts in California. 
             3)   The Council would have the following duties: develop 
               financing options, program parameters, and minimum 
               eligibility thresholds for participation, define eligible 
               entities for participation, and establish levels of 
               financial assistance, partner with federal, state, or local 
               agencies, non-profit organizations, and philanthropic 
               programs, and review recommendations made by the advisory 
               group.
             4)   Permit the Council to promulgate regulations.
             5)   Extend the sunset to July 1, 2017.
             6)   Add several co-authors.

          In order for the CDFA, CHHS, and LWDA to participate on the 
          Council and to administer CHFFI, they could need staff resources 
          of up to $100,000 - $200,000 each annually General Fund. Costs 








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          to the STO to participate and to provide financing advice to the 
          Council would be minor and absorbable.