BILL ANALYSIS                                                                                                                                                                                                    Ó



                                                                  AB 224
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          ASSEMBLY THIRD READING
          AB 224 (Gordon)
          As Amended  May 24, 2013
          Majority vote 

           AGRICULTURE         7-0         APPROPRIATIONS      17-0        
           
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          |Ayes:|Eggman, Olsen, Atkins,    |Ayes:|Gatto, Harkey, Bigelow,   |
          |     |Dahle, Pan, Quirk, Yamada |     |Bocanegra, Bradford, Ian  |
          |     |                          |     |Calderon, Campos,         |
          |     |                          |     |Donnelly, Eggman, Gomez,  |
          |     |                          |     |Hall, Ammiano, Linder,    |
          |     |                          |     |Pan, Quirk, Wagner, Weber |
          |-----+--------------------------+-----+--------------------------|
          |     |                          |     |                          |
           ----------------------------------------------------------------- 
           SUMMARY  :  Creates definitions dealing with Consumer Supported  
          Agriculture (CSA); and, authorizes a fee be established by  
          regulation for specified purposes.  Specifically,  this bill  :  

          1)Creates new definitions affecting CSAs as follows:

             a)   Defines a "CSA program" to mean a program whereby a  
               registered California direct marketing producer (CDMP) , or  
               a group of registered CDMPs, growing food for a group of  
               California consumer shareholders or subscribers who pledge  
               or contract to buy, on a prepayment basis, a portion of  
               future crops, animal production, or both, from these  
               registered CDMPs;

             b)   Defines a "single-farm CSA program" to mean a program  
               through which all products originate and are produced from  
               one registered CDMP; 

             c)   Defines a "multi-farm CSA" as a group of registered  
               CDMP, which declare their association annually when  
               certification takes place, and all delivered farm products  
               originate and produced from one or more of the CDMP farm  
               group; and,

             d)   Defines "farm" to mean a farm operated by a registered  
               CDMP.









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          2)Requires any CDMP that markets whole produce, shell eggs, or  
            processed foods through a single-farm or multi-farm CSA to  
            comply with the following:

             a)   Requires annual registration with CDFA or county  
               agricultural commissioners as a registered CDMP, including  
               the following:

               i)     A statement specifying if the producer is part of a  
                 single-farm or multi-farm CSA program; and,

               ii)    A declaration that CDMP is knowledgeable and intends  
                 to produce in accordance with good agricultural  
                 practices, as defined by CDFA.

               iii)   Prohibits the inference that a declaration made in  
                 accordance with 2) a) ii) above, does not require a CDMP  
                 from requirements to comply with other state or federal  
                 laws relative to food safety and good agricultural  
                 practices.

             b)   Label the consumer box or container used for delivery of  
               farm products to consumers with the name and address of the  
               farm delivering it;

             c)   Maintain the consumer boxes or containers in a condition  
               that prevents contamination;

             d)   Inform consumers, either by including a printed list in  
               the consumer box or container or by delivering a list  
               electronically to the consumer, of the farm of origin or  
               each item in the consumer box or container;

             e)   Maintain records that document the contents and origin  
               of all items included in each consumer box or container, in  
               accordance with CDFA regulations; and, 

             f)   Comply with all labeling and identification requirements  
               for shell eggs and processed foods imposed pursuant to the  
               provisions of the Health and Safety Code (HSC), including,  
               but not limited to, the farm's name, physical address and  
               telephone number.

          3)Requires a registered CDMP that complies with registration, in  








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            accordance with item 3) a) above, to be deemed an approved  
            source, as defined in HSC Section 113735.

          4)Prohibits anything in this section to be construed to remove  
            the requirements of a CSA program from obtaining all required  
            permits and licenses, including, but not limited to, a produce  
            handler license or cottage food license.

          5)Requires an annual registration fee, not to exceed $100, be  
            established by CDFA through regulation that covers actual  
            costs of registration, processing and enforcement.

          6)Requires registration fees collected to be deposited in the  
            CDFA fund and be used to administer this article as follows:

             a)   Create and maintain an online data filing system process  
               for CDMP to register; 

             b)   Coordinate expenses occurring from meetings of any ad  
               hoc direct marketing advisory committee created by CDFA.

          7)Requires waiver of all or part of this annual registration fee  
            for CDMP registration or processing, when a CDMP pays fees for  
            other annual registration or certification processes, under  
            the purview of this chapter.

          8)Requires the provisions of this article to be complied with  
            regardless of granting any waiver of fees.

          9)Includes disclaimer of reimbursement to local agencies or  
            school districts.

           EXISTING LAW  makes legislative findings and declarations on  
          direct marketing of agricultural products as being beneficial to  
          the industry and the consumer, a good public relations tool, and  
          suggesting CDFA maintain a direct marketing program; encourage  
          the sale of California grown fresh produce; develop a regulatory  
          scheme providing flexibility that makes this a viable marketing  
          system; and, CDFA is to assist producers in organizing Certified  
          Farmers Markets (CFMs) and other forms of direct marketing with  
          technical and regulatory assistance.  Statutes provide  
          exemptions for direct sales from standard size, standard pack,  
          container, and labeling requirements at CFMs and retail stand  
          locations, as specified, but are subject to compliance with  








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          regulations governing maturity and quality, federal and state  
          marketing orders, health and safety laws, regulations, or  
          ordinances, and requires all products sold in closed containers  
          to be labeled with the producers name, address and zip code, as  
          well as, a declaration of commodity identity and net quality in  
          the package.  Statutes provide for a certification process for  
          growers and CFMs, to ensure producers grow what they are  
          selling.

           FISCAL EFFECT  :  According to the Assembly Appropriations  
          Committee, a one-time cost of approximately $80,000 for CDFA to  
          develop and implement the required on-line registration and  
          database, with on-going, annual costs of approximately $35,000  
          for database maintenance, program accounting, and administration  
          of the program; on-going costs should be fully offset by fee  
          revenues. 

           COMMENTS  :  CSA has been a growing marketing method over the last  
          two decades.  Originally, participating consumers would prepay  
          the farmer for the produce, thereby providing the financing to  
          the farmer to operate.  While this model is still used, several  
          other models of CSAs have developed, including paying for  
          weekly, bimonthly, or monthly box deliveries, discounts for  
          assisting with planting or harvesting, providing consumers many  
          different options and flexibility.

          This one time neighborly sharing of produce grown by farmers,  
          has fledged into a flourishing business model.  According to the  
          author, the "rapid expansion of CSAs in recent years along with  
          the adaptation to the original CSA model demonstrates that CSAs  
          are in need of definitions and parameters for its regulation."  

          While CDFA has been given legislative direction for working with  
          all types of direct marketing, little oversight has been given  
          to CSAs due to CDFAs lack of financial support.  Some  
          entrepreneurs have taken advantage of this by providing produce  
          that has been purchased or not grown in California, while using  
          names that suggest they are growers or producers of the products  
          they offer.

          With the 2010 passage of the federal Food Safety Modernization  
          Act, among many of the new food safety requirements, having food  
          come from an approved source is one.  CDFA will need to develop  
          what are considered to be "on-farm, food safety, good  








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          agricultural practices" for producers to follow, as required by  
          this bill.  This is an important element for food safety.

           
          Analysis Prepared by  :    Jim Collin / AGRI. / (916) 319-2084 


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