BILL ANALYSIS Ó ----------------------------------------------------------------- |SENATE RULES COMMITTEE | AB 647| |Office of Senate Floor Analyses | | |1020 N Street, Suite 524 | | |(916) 651-1520 Fax: (916) | | |327-4478 | | ----------------------------------------------------------------- THIRD READING Bill No: AB 647 Author: Chesbro (D) Amended: 6/26/13 in Senate Vote: 21 SENATE GOVERNMENTAL ORGANIZATION COMMITTEE : 11-0, 6/11/13 AYES: Wright, Nielsen, Berryhill, Calderon, Cannella, Correa, De León, Galgiani, Hernandez, Lieu, Padilla SENATE APPROPRIATIONS COMMITTEE : Senate Rule 28.8 ASSEMBLY FLOOR : 75-0, 5/9/13 (Consent) - See last page for vote SUBJECT : Alcoholic beverages: beer manufacturers: containers SOURCE : Author DIGEST : This bill adds clarity to existing provisions of the Alcoholic Beverage Control Act (ABC Act) relative to labeling requirements for the refilling of off-sale consumer-sized beer containers, known as "growlers," by beer manufacturers; and the serving of beer, as specified, by a beer manufacturer or brewpub-restaurant licensee. ANALYSIS : Existing law: 1. Specifies that all beer sold in the state must have a label CONTINUED AB 647 Page 2 affixed to its package or container with the true and correct name and address of the manufacturer of the beer and the true and correct name of the bottler of the beer if other than the manufacturer. 2. Requires every manufacturer or bottler of beer in this state or elsewhere whose beer is sold within the state to file with the Department of Alcoholic Beverage Control (ABC) the brand name or names under which they sell or label their beer. 3. Provides for specified labeling requirements for containers of alcoholic beverages sold within this state, as specified. For beer, requires compliance with federal regulations requiring a statement of alcohol content as a percentage of alcohol by volume, as specified. 4. Requires the container of any beer or alcoholic beverage, other than sake, that derives 0.5% or more of its alcoholic content by volume from flavors or other ingredients containing distilled alcohol and that is sold by a manufacturer or importer to a wholesaler or retailer within this state to bear a label or a firmly affixed sticker that includes specified information regarding its alcohol content and its status as an alcoholic beverage. 5. Prohibits any retail licensee from dispensing any draught beer if the manufacturer's proper tap sign or draught beer sign is not displayed. 6. Defines "beer manufacturer" to mean any person engaged in the manufacture of beer, and "beer" to mean any alcoholic beverage obtained by the fermentation of any infusion or decoction of barley, malt, hops, or any other similar product, or any combination thereof in water, and includes ale, porter, brown, stout, lager beer, small beer, and strong beer, but does not include sake, known as Japanese rice wine. Beer aged in an empty wooden barrel previously used to contain wine or distilled spirits shall be defined exclusively as "beer" and shall not be considered a dilution or mixture of any other alcoholic beverage. 7. Allows any winegrower, beer manufacturer, or beer and wine wholesaler to serve food and alcoholic beverages to any person, including an alcoholic beverage licensee and his/her CONTINUED AB 647 Page 3 employees and representatives, who is attending a meeting held upon or who is visiting the premises of the winegrower or beer manufacturer. 8. Defines an "on-sale" license as authorizing the sale of all types of alcoholic beverages: namely, beer, wine and distilled spirits, for consumption on the premises (such as at a restaurant or bar). An "off-sale" license authorizes the sale of all types of alcoholic beverages for consumption off the premises in original, sealed containers. This bill adds clarity to existing provisions of the ABC Act relative to labeling requirements for the refilling of off-sale consumer sized beer containers, known as "growlers," by beer manufacturers. Specifically, this bill: 1. Modifies the definition of "beer manufacturer" to include only those persons that have facilities and equipment for the purposes of, and are engaged in, the commercial manufacture of beer. 2. Clarifies that all beer sold in California must have a label affixed to the package or container that includes the "brand and type of beer." 3. Requires a beer manufacturer that refills any container supplied by a consumer to affix a label, as specified, on the container prior to its resale to the consumer. 4. Makes it explicit that any information concerning any beer previously packaged in the container, including, but not limited to, information regarding the manufacturer and bottler of the beer, or any associated brands or trademarks must be removed or completely obscured in a manner not readily removable by the consumer prior to resale. 5. Prohibits a beer manufacturer from refilling a container supplied by a consumer with a capacity of five liquid gallons or more. 6. Allows any winegrower, beer manufacturer, or beer and wine wholesaler to serve food and alcoholic beverages for consumption on the premises to any person, including an alcoholic beverage licensee and his/her employees and CONTINUED AB 647 Page 4 representatives, who is attending a meeting held upon the premises of the winegrower, beer manufacturer or beer and wine wholesaler. 7. Allows a beer manufacturer or brewpub-restaurant licensee to serve beer produced by the manufacturer or brewpub-restaurant licensee for consumption on the premises to attendees at a meeting held on the premises of a beer manufacturer. Background Beer aficionados note the term, "growler," likely dates back to the late 19th century when fresh beer was carried from the local pub to one's home by means of a small galvanized pail. It is claimed the sound that the CO2 made when it escaped from the lid as the beer sloshed around sounded like a growl. A growler is typically a glass or ceramic jug with a capacity of half a gallon of beer with either a screw-on cap or a hinged porcelain gasket cap, which can provide freshness for a week or more. They are commonly sold at breweries and brewpubs as a means to sell take-out craft beer. The ABC Act does not define the term "growler" but since a growler is a container used to carry beer it is subject to ABC laws that regulate beer packaging and labeling. FISCAL EFFECT : Appropriation: No Fiscal Com.: Yes Local: Yes SUPPORT : (Verified 7/2/13) California Craft Brewers Association ARGUMENTS IN SUPPORT : According to the author's office, this bill is intended to address concerns relative to (1) the abuse of the statutory definition of "beer manufacturer" by licensed entities that do not possess or use facilities or equipment to actually manufacture beer and (2) the uncertainty of labeling requirements for the re-filling of off-sale consumer sized beer containers, known as "growlers," by licensed beer manufacturers. The author's office notes that a brewery as "beer manufacturer" CONTINUED AB 647 Page 5 has both privileges and responsibilities that accompany their licensed status in California. What defines a "beer manufacturer" in statute is important to state regulatory agencies and law enforcement, as well as, industry and other stakeholders. A "beer manufacturer" is currently defined by Business and Professions Code Section 23012 as: "any person engaged in the manufacture of beer." The author's office states that this bill proposes to strengthen the current definition of "beer manufacturer" to ensure that the law is clear and not ambiguous and that the licensed privileges and responsibilities of beer manufacturers are taken seriously and not abused. Specifically, this bill adds a requirement to existing law that a "beer manufacturer" not just be engaged in the manufacture of beer, but that a beer manufacturer actually has the facilities and equipment for the purposes of, and is engaged in, the commercial manufacture of beer. Additionally, the author's office points out that this bill proposes to clarify under what conditions a beer manufacturer may refill consumer beer containers for off-sale purposes. The author's office notes that refilling of off-sale consumer sized beer containers, known as growlers, by beer manufacturers has become a popular way for consumers to sample beers from different breweries in an affordable way and offers an environmentally favorable method of doing so. Currently, if you buy a growler container it can only be filled with beer from the brewery that sold that growler. Consumers would like to re-use their containers from one brewery to the next but existing labeling requirements and compliance with the law have posed a barrier to refilling beer containers in California. The author's office contends that this bill provides the additional statutory guidance on the labeling which is warranted and needed. ASSEMBLY FLOOR : 75-0, 5/9/13 AYES: Achadjian, Alejo, Allen, Ammiano, Atkins, Bigelow, Bloom, Blumenfield, Bocanegra, Bonilla, Bonta, Bradford, Brown, Buchanan, Ian Calderon, Campos, Chau, Chávez, Chesbro, Conway, Cooley, Dahle, Daly, Dickinson, Eggman, Fong, Fox, Frazier, Beth Gaines, Garcia, Gatto, Gomez, Gordon, Gorell, Gray, Grove, Hagman, Hall, Harkey, Roger Hernández, Jones, Jones-Sawyer, Levine, Linder, Lowenthal, Maienschein, Mansoor, CONTINUED AB 647 Page 6 Medina, Melendez, Mitchell, Morrell, Mullin, Muratsuchi, Nazarian, Nestande, Olsen, Pan, Patterson, Perea, V. Manuel Pérez, Quirk, Quirk-Silva, Rendon, Salas, Skinner, Stone, Ting, Torres, Wagner, Weber, Wieckowski, Wilk, Williams, Yamada, John A. Pérez NO VOTE RECORDED: Donnelly, Holden, Logue, Waldron, Vacancy MW:d 7/2/13 Senate Floor Analyses SUPPORT/OPPOSITION: SEE ABOVE **** END **** CONTINUED