AB 1116, as introduced, Hall. Alcoholic beverages: licensees.
Existing provisions of the Alcoholic Beverage Control Act generally prohibit manufacturers, winegrowers, bottlers, importers, wholesalers, and others from performing certain activities, with specified exceptions. Existing law, until January 1, 2014, permits specified licensees, or any authorized agent of those persons to provide, free of charge, entertainment, food, and distilled spirits, wine, or nonalcoholic beverages to a limited number of consumers over 21 years of age at an invitation-only event, held on specified premises, in connection with the sale or distribution of wine or distilled spirits, as provided.
This bill would authorize the holding of these events on the premises of a licensed hotel, as defined, would expand the number of consumers that may attend these events, and would remove the repeal date for these provisions.
The Alcoholic Beverage Control Act provides that a violation of specified provisions of the act is punishable as a misdemeanor. This bill, by expanding the definition of an existing crime, would impose a state-mandated local program.
The California Constitution requires the state to reimburse local agencies and school districts for certain costs mandated by the state. Statutory provisions establish procedures for making that reimbursement.
This bill would provide that no reimbursement is required by this act for a specified reason.
Vote: majority. Appropriation: no. Fiscal committee: yes. State-mandated local program: yes.
The people of the State of California do enact as follows:
Section 25600.5 of the Business and Professions
2Code is amended to read:
Notwithstanding any other provision of this division,
4a manufacturer of distilled spirits, distilled spirits manufacturer’s
5agent, winegrower, rectifier, or distiller, or its authorized unlicensed
6agent, may provide, free of charge, entertainment, food, and
7distilled spirits, wine, or nonalcoholic beverages to consumers at
8an invitation-only event in connection with the sale or distribution
9of wine or distilled spirits, subject to the following conditions:
10(a) No licensee, other than those specified in this section, may
11conduct or participate in any portion of an event authorized by this
12section. A licensee authorized to conduct an event pursuant to this
13section shall not be precluded from doing so on the basis of holding
14any other type of alcoholic beverage license.
15(b) An event authorized by this section shall be conducted on
16begin delete premisesend deletebegin insert
either the:end insert
17begin insert(1)end insertbegin insert end insertbegin insertPremisesend insert for which a caterer’s permit authorization has been
18issued, except that any event held on the premises of a licensed
19winegrower shall not be authorized to provide any distilled spirits
20other than brandy.
21(2) Premises of a licensed hotel, except that any event held on
22the premises of the licensed hotel be held in an area that is not
23open to the general public. For purposes of this paragraph, “hotel”
24means any hotel, motel, resort, bed and breakfast
inn, or other
25similar transient lodging establishment, but it does not include
26any residential hotel as defined in Section 50519 of the Health and
27Safety Code.
28(c) begin deleteNo end deletebegin insertExcept as provided in paragraph (2) of subdivision (b),
29aend insertbegin insertn end insertevent authorized by this section shallbegin insert notend insert be conducted on
30premises for which a permanent retail license has been issued.
31(d) Except for fair market value payments authorized pursuant
32to this section, a licensed caterer shall not
receive any other item
P3 1of value or benefit in connection with events authorized by this
2section.
3(e) The person authorized by this section to provide, free of
4charge, entertainment, food, and beverages shall be present during
5the event.
6(f) The person authorized by this section to provide, free of
7charge, entertainment, food, and beverages shall have sole
8responsibility for providing payment for the entertainment, food,
9beverages, and rental fees at the event. Payments for entertainment,
10food, beverages, and rental fees shall not exceed fair market value.
11No other licensed person shall be authorized, under this section,
12to provide any portion of these payments.
13(g) Requests for attendance at the event shall be by invitation
14sent to consumers over 21 years of age at a specific address via
15mail or e-mail, by telephone,
or presented in person. Invitations
16or other advertisements of the event shall not be disseminated by
17any other means. Invitations shall not be sent by the authorized
18person or their authorized unlicensed agent inviting all of the
19employees of a retail licensee or a chain of retail licensees under
20common ownership to an authorized event.
21(h) Attendance at the event shall be limited to consumers who
22receive and accept an invitation to the event. Invited consumers
23may each invite one guest. All attendees shall be over 21 years of
24age. The total number of consumers and their guests allowed at
25any event authorized by this section shall not exceedbegin delete 400end deletebegin insert 600end insert
26 people. Admittance to the event shall be controlled by a list
27containing the names of consumers who
accepted the invitation
28and their guests. The persons identified in this section shall be
29responsible for compliance.
30(i) No premium, gift, free goods, or other thing of value may
31be given away in connection with the event, except as authorized
32by this division.
33(j) The duration of any event authorized by this section shall
34not exceed four hours.
35(k) (1) A person authorized to conduct events pursuant to this
36section shall not conduct more than 12 events in a calendar year
37where the consumers and guests in attendance exceed 100 people,
38and not more than 24 events in a calendar year where the
39consumers and guests in attendance is 100 people or fewer.
P4 1(2) The limitation on events authorized by this section shall be
2by person, whether
that person holds a single license or multiple
3licenses. If a person holds multiple licenses, the limitation shall
4be applied to the person holding the license, not by type of license.
5(l) When applying for a caterer’s permit authorization, the person
6authorized to conduct an event pursuant to this section shall
7include, in addition to any information required by the department,
8all of the following information:
9(1) The name of the company authorized to conduct the event.
10(2) The number of people planned to be in attendance.
11(3) The start and end times for the event.
12(4) The location of the event.
13(m) All alcoholic beverages
provided pursuant to this section
14shall be purchased from the holder of the caterer’s permitbegin insert or the
15licensed hotel, as applicableend insert.
16(n) All alcoholic beverages served at an event authorized by
17this section shall be served in accordance with Sections 25631 and
1825632.
19(o) No person authorized to conduct an event pursuant to this
20section shall hold such an event at the same location more than
21eight times in a calendar year.
22(p) The person authorized to conduct an event under this section
23may provide attendees at the event with a free ride home. The free
24rides shall only constitute free ground transportation to attendees’
25homes or to hotels or motels where attendees are staying.
26(q) In addition to the prescribed fee imposed upon a licensed
27caterer to conduct an event authorized by this section, the
28department may also impose a fee upon a licensee authorized by
29this section to provide, free of charge, entertainment, food, and
30beverages at an authorized event. The fee shall be representative
31of the cost of administering and enforcing the provisions of this
32section, but shall not exceed two hundred dollars ($200) per event.
33(r) The Legislature finds and declares both of the following:
34(1) That it is necessary and proper to require a separation
35between manufacturing interests, wholesale interests, and retail
36interests in the production and distribution of alcoholic beverages
37in order to prevent suppliers from dominating local markets through
38vertical integration and to prevent excessive sales of
alcoholic
39beverages produced by overly aggressive marketing techniques.
P5 1(2) Any exception established by the Legislature to the general
2prohibition against tied interests must be limited to the express
3terms of the exception so as to not undermine the general
4prohibitions.
5(s) This section shall remain in effect until January 1, 2014, and
6as of that date is repealed, unless a later
enacted statute that is
7enacted before January 1, 2014, deletes or extends that date.
No reimbursement is required by this act pursuant to
9Section 6 of Article XIII B of the California Constitution because
10the only costs that may be incurred by a local agency or school
11district will be incurred because this act creates a new crime or
12infraction, eliminates a crime or infraction, or changes the penalty
13for a crime or infraction, within the meaning of Section 17556 of
14the Government Code, or changes the definition of a crime within
15the meaning of Section 6 of Article XIII B of the California
16Constitution.
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