California Legislature—2013–14 Regular Session

Assembly BillNo. 1390


Introduced by Committee on Agriculture (Eggman (Chair), Olsen (Vice Chair), Dahle, Quirk, and Yamada)

March 4, 2013


An act to amend Section 34008 of the Food and Agricultural Code, relating to milk products.

LEGISLATIVE COUNSEL’S DIGEST

AB 1390, as introduced, Committee on Agriculture. Milk products: pasteurization: goat milk.

Existing law requires that all market milk and market milk products, and all milk for manufacturing purposes and manufactured milk products, be pasteurized at the plant where those products are processed and packaged. This provision does not apply to certain products, including licensed milk products plants that are used exclusively for the preparation of ice cream and other, specified milk products.

This bill would additionally exempt from the above provision licensed milk production plants that produce goat milk products on their premises from goat milk products pasteurized offsite, provided the products are produced, pasteurized, ultrapasteurized, aseptically processed, concentrated, condensed, or dried in accordance with specified provisions. The bill would also make a technical change by deleting an obsolete provision.

Vote: majority. Appropriation: no. Fiscal committee: no. State-mandated local program: no.

The people of the State of California do enact as follows:

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SECTION 1.  

Section 34008 of the Food and Agricultural Code
2 is amended to read:

3

34008.  

(a) All market milk and market milk products, and all
4milk for manufacturing purposes and manufactured milk products,
5shall be pasteurized at the plant where processed and packaged
6unless otherwise provided in this division.

7(b) This section does not apply to any of the following:

8(1) Licensed milk products plants that are used exclusively for
9the preparation of ice cream or ice milk that is manufactured on
10the premises from ice cream mix, ice milk mix, or premix that is
11supplied by a licensed milk products plant.

12(2) Products sold through soft-serve establishments, including
13frozen yogurts and frozen dairy desserts.

begin insert

14(3) Licensed milk production plants that produce goat milk
15products on their premises from goat milk products pasteurized
16offsite, provided these products are produced, pasteurized,
17ultrapasteurized, aseptically processed, concentrated, condensed,
18or dried under regulations that are substantially equivalent to
19those set forth in Section 34001 or 34001.5, and the plants are
20registered in accordance with the federal FDA Food Safety
21Modernization Act (Public Law 111-353).

end insert

22(c) Thebegin delete directorend deletebegin insert secretaryend insert may, by regulation, provide for
23additional exemptions from this section.

begin delete

24(d) Upon a person demonstrating that immediate compliance
25with this section would cause undue economic hardship, the
26director may grant to that person an extension until July 1, 1988,
27to comply with this section.

end delete


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