BILL ANALYSIS
SENATE FOOD and AGRICULTURE COMMITTEE
Senator Dean Florez, Chairman
BILL NO: SB 562 HEARING: 4/21/09
AUTHOR: Florez FISCAL: Yes
VERSION: 4/13/09 CONSULTANT: John Chandler
Citrus fruit crop: California Citrus Advisory Committee.
BACKGROUND AND EXISTING LAW
In 1994, AB 3068 (Chapter 1048, Statues of 1994) created the
Navel Valencia Orange Advisory Committee to make recommendations
to the California Secretary of Food and Agriculture regarding
the implementation of citrus inspection programs.
AB 85 (Chapter 180, Statues of 2005) changed the Navel Valencia
Orange Advisory Committee to the California Citrus Advisory
Committee. Further, it changed the advisory committee makeup to
eight producer members. Five shall produce navel or valencia
oranges. Four of the five shall produce in the San Joaquin
Valley and two of the four in Tulare County. Two producer
members shall produce lemons. One shall be from Ventura County,
the other has no boundary requirements. One final member shall
be a mandarin citrus producer. The committee will also include
four handler members, one of which shall handle lemons in
Ventura County.
SB 281 (Chapter 346, Statues of 2007) established a mandatory
hold for inspection prior to shipping during a citrus freeze.
Currently, AB 281 (De Leon) has the same language as is found in
this bill. AB 281 is currently in Assembly Agriculture
Committee.
PROPOSED LAW
SB 562 requires the development of a communications program to
inform citrus producers and handlers of the requirements of the
citrus inspection program.
COMMENTS
1.By requiring a communications program for citrus inspections,
SB 562 would help build understanding and increase compliance
within the citrus industry regarding citrus inspections.
Citrus inspections become increasingly important during a
citrus freeze, ensuring that freeze damaged fruit does not
reach the consumer. This maintains the integrity of consumer
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satisfaction and confidence in California citrus. A
communication plan to help growers understand and comply with
citrus inspection programs will only strengthen effectiveness
of these programs to protect the citrus industry.
SUPPORT
None received
OPPOSITION
None received