BILL ANALYSIS                                                                                                                                                                                                    �



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          ASSEMBLY THIRD READING
          AB 1513 (Allen)
          As Amended April 17, 2012
          Majority vote 

           HEALTH              13-5        APPROPRIATIONS      12-5        
           
           ----------------------------------------------------------------- 
          |Ayes:|Monning, Ammiano, Atkins, |Ayes:|Fuentes, Blumenfield,     |
          |     |Bonilla, Eng, Gordon,     |     |Bradford, Charles         |
          |     |Hayashi,                  |     |Calderon, Campos, Davis,  |
          |     |Roger Hern�ndez, Bonnie   |     |Gatto, Hall, Hill, Lara,  |
          |     |Lowenthal, Mitchell, Pan, |     |Mitchell, Solorio         |
          |     |V. Manuel P�rez, Williams |     |                          |
          |     |                          |     |                          |
          |-----+--------------------------+-----+--------------------------|
          |Nays:|Logue, Mansoor, Nestande, |Nays:|Harkey, Donnelly,         |
          |     |Silva, Smyth              |     |Nielsen, Norby, Wagner    |
          |     |                          |     |                          |
           ----------------------------------------------------------------- 
           SUMMARY  :  Revises the California Retail Food Code (CRFC), which 
          governs all aspects of retail food safety and sanitation in 
          California, to include sanitation and safety requirements for 
          indoor and outdoor playgrounds on the premises of retail food 
          facilities.  Specifically,  this bill  :  

          1)Clarifies that the existing requirement in the CRFC, for all 
            premises of a food facility be kept clean, fully operative, 
            and in good repair, applies to indoor and outdoor playgrounds.

          2)Requires a playground on the premises of a retail food 
            facility to meet the same standard of cleanliness that exists 
            for all other areas of the facility, except food handling and 
            preparation areas, pursuant to existing law in 1) above.

          3)Subjects a retail food facility with a playground to all of 
            the following requirements:

             a)   Develop a plan to ensure that indoor playground areas 
               are kept clean and free of hazardous conditions, including, 
               but not limited to, cracked or broken playground 
               structures;

             b)   Display, or furnish upon request, the retail food 








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               facility's playground maintenance policy and dates on which 
               the playground was last inspected and cleaned; and,

             c)   Post a sign prohibiting customers from taking food 
               directly on playground structures, including climbing 
               structures and slides, except that food may be taken to and 
               consumed within rest or observation areas in or near the 
               playground area.

          4)Defines "playground," for purposes of this bill, to mean an 
            improved area designed, equipped, and set aside for children's 
            play that is not intended for use as an athletic playing field 
            or athletic court, and includes any playground equipment, fall 
            zones, surface materials, access ramps, and all areas within 
            and including the designated enclosure and barriers.

           FISCAL EFFECT  :  According to the Assembly Appropriations 
          Committee, costs associated with this bill would be minor and 
          absorbable within existing resources.

           COMMENTS  :  The author states that indoor playgrounds offered by 
          restaurants can pose unique challenges for cleanliness and 
          safety due to their close proximity to food.  The author 
          maintains that current law governing food safety and sanitation, 
          the CRFC, lacks clarity with respect to ensuring that 
          playgrounds that are a part of food establishments are 
          sufficiently clean and safe for use by California's children.  
          According to the author, this bill is intended to bring more 
          specificity to state and local regulation of the nonfood areas 
          in food facilities by clarifying that indoor and outdoor 
          playgrounds are to be treated as part of a food facility's 
          premises that must be kept clean, fully operative, and in good 
          repair; and, requiring a food facility with an indoor playground 
          to develop a plan to keep the playground areas clean and free of 
          hazards to children, including cracked or broken play 
          structures.

          According to the author, a group called Kids Play Safe (KPS) was 
          founded by two mothers, one of whom is a child development 
          professor and the other a microbiologist, to raise awareness of 
          the potential health and safety risks that indoor play areas in 
          restaurants pose to children.  The author notes that these women 
          have visited dozens of restaurants with playgrounds in 11 
          states, including California, in recent months to test them for 








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          cleanliness.  The author states that their visits and the 
          results from lab analyses of samples they collected have 
          revealed the widespread presence of an array of pathogens, from 
          coliform (fecal) bacteria to staphylococcus, at levels that 
          indicate these playgrounds are not disinfected as frequently as 
          necessary.  

          The founders of KPS also report that they have identified 
          maintenance problems with these structures including broken 
          second-story windows, cracks in slides and tubes, torn netting, 
          missing bolts and screws, and graffiti.  They also note that 
          they have received hundreds of stories from parents describing 
          their children's illnesses and injuries that have occurred as a 
          result of their experiences in these play areas.  KPS states on 
          its Web site that there are currently no regulations at the 
          state or the federal level that require food establishments with 
          indoor playgrounds to keep them clean or safe, and, without 
          regulatory incentive, most facilities either do not have proper 
          corporate cleaning and maintenance procedures or they are not 
          being enforced.  Moderate estimates indicate that there are more 
          than 15,000 of these facilities in operation nationwide, each 
          with an average of 50 children per day at play.

          The California Restaurant Association (CRA) states that 
          restaurant playgrounds must be cleaned and maintained in 
          accordance with the cleaning standards in a facility's 
          operations manual.  These standards include procedures for 
          stringent sanitizing that follow the manufacturer's 
          recommendations for daily, weekly, and monthly cleaning.  Some 
          restaurant playgrounds are also required to be cleaned by a 
          professional cleaning service on a quarterly basis.  
          Additionally, the CRA notes that some food facilities provide 
          step by step cleaning instruction manuals with video training in 
          each of their locations and install hand sanitizer stations for 
          customers and employees to use.      
           
          The Consumer Federation of California writes in support that 
          adding indoor and outdoor food facility playgrounds to current 
          law requiring the premises to be kept clean, fully operative, 
          and in good repair will ensure that these playgrounds are safe 
          for use and protect children from the health and safety risks 
          associated with their wear and tear.










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           Analysis Prepared by  :    Cassie Royce / HEALTH / (916) 
          319-2097FN: 0003456