BILL ANALYSIS                                                                                                                                                                                                    �



                                                                  AB 1897
                                                                  Page  1

          Date of Hearing:   May 16, 2012

                        ASSEMBLY COMMITTEE ON APPROPRIATIONS
                                Felipe Fuentes, Chair

                     AB 1897 (Campos) - As Amended:  May 2, 2012 

          Policy Committee:                              Local 
          GovernmentVote:6-3

          Urgency:     No                   State Mandated Local Program: 
          No     Reimbursable:              

           SUMMARY  

          This bill authorizes the Governor's Office of Planning and 
          Research (OPR), in consultation with the California Department 
          of Food and Agriculture (CDFA), to prepare and amend the 
          guidelines for the preparation of and the content of the 
          mandatory elements required in city and county general plans to 
          contain guidance for improving the health of Californians by 
          increasing access to healthy affordable food.  The local 
          government is granted the discretion to use the information 
          contained in the guidelines.

           FISCAL EFFECT  

          Minor absorbable costs

           COMMENTS  

          1)  Purpose.   According to the author, there are about 100 food 
            deserts in California alone, based on information from the 
            U.S. Department of Agriculture (USDA).  The author argues that 
            increasing access to healthy food provides several community 
            benefits, including improved health and decreased health care 
            costs for chronic illnesses.  The author notes surveys of 
            residents in food deserts or areas with high food needs 
            demonstrate a clear desire for access to fresh, healthy 
            produce. This desire for food is also linked to actual 
            increased consumption of produce--one study found that 
            locating a grocery store in a community increased consumption 
            of fruits and vegetables by 32%. The author concludes that 
            because proper nutrition is closely linked to health outcomes, 
            it is imperative to pass this legislation to ensure that 








                                                                  AB 1897
                                                                  Page  2

            everyone has access to fresh, healthy, affordable produce.

           2)Background  .  A general plan is a local government's long-term 
            blueprint for development.  OPR is responsible for updating 
            the general plan guidelines.  OPR also monitors general plan 
            implementation with annual progress reports from cities and 
            counties, and grants general plan extensions for qualified 
            cities and counties.   OPR last issued comprehensive general 
            plan guidelines in 2003, with several supplements on specific 
            topics released more recently.  According to OPR, they are 
            currently working on a plan to move forward on the next 
            revision of the general plan guidelines.

           3)Food Deserts  .  There is no question that some people live in 
            neighborhoods with limited access to large grocery stores and 
            that some of those individuals do not have access to adequate 
            transportation.  For example, there are 10,000 households in 
            Los Angeles County that are over one mile from a grocery store 
            and do not have a car.  Many studies find a correlation 
            between limited food access and lower intake of nutritious 
            foods.  According to the USDA, data and methods used in these 
            studies, however, are not sufficiently robust to establish a 
            causal link between access and nutritional outcomes.
             
             Recent studies have challenged the popular and long held 
            belief that people living in poor urban areas have less access 
            to grocery stores and healthy foods than people in wealthier 
            areas. A March 2012 Public Policy Institute of California 
            (PPIC) study found that poor neighborhoods had nearly twice as 
            many fast food restaurants and convenience stores as wealthier 
            ones, and more than three times as many corner stores per 
            square mile. But they also had nearly twice as many 
            supermarkets and large-scale grocers per square mile. In 
            addition, a Rand study found that within several miles of any 
            location within an urban area a person can find any type of 
            food.

            In addition to the PPIC study, a February 2012 study published 
            by the American Journal of Preventive Medicine, and financed 
            by the National Institutes of Health, found among middle 
            school and high school students that there is no consistent 
            relationship between what the students ate and the type of 
            food nearby. Living close to supermarkets or grocers did not 
            make students thin and living close to fast food outlets did 
            not make them fat.








                                                                  AB 1897
                                                                  Page  3

                
            4)Support.   Supporters, including the California Farm Bureau and 
            the American Federation of State, County and Municipal 
            Employees (AFSCME), argue AB 1897 would benefit local 
            communities economically as well as by encouraging the siting 
            of new food outlets that can act as anchors for other retail 
            outlets.

           5)Opposition.   The California Grocers Association contends this 
            bill circumvents the ongoing multi-stakeholder CDFA process 
            already established by AB 581 (Perez) Chapter 505, Statutes of 
            2011.  

            A coalition of organizations involved in local land use and 
            development issues, argues this bill links land use planning 
            to a completely unrelated policy issue which would cause 
            significant conflicts with land use planning goals already 
            adopted by the Legislature.

           6)Related Legislation  .  AB 581 created the California Health 
            Food Financing Initiative for the purpose of expanding access 
            to healthy foods in underserved communities.  Requires CDFA, 
            by July 1, 2012, to prepare recommended actions to promote 
            food access within California.  
           



          Analysis Prepared by  :    Roger Dunstan / APPR. / (916) 319-2081